Starch and food processing is a volume game: the priority is dewatering large throughputs to the lowest possible residual moisture before drying. The Starch Peeler Centrifuge leads here with its rotary siphon and front skimming pipe, while other configurations suit moderate-capacity food and beverage applications. Compare the options below by capacity, discharge type, and dryness to match your production rate and product.
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STARCH PEELER CENTRIFUGE HX/L/S |
PHARMA PEELER CENTRIFUGE HX/GMP |
INVERTING FILTER CENTRIFUGE HT/GMP |
VERTICAL BASKET CENTRIFUGE – BOTTOM DISCHARGE TM/S-IV |
VERTICAL BASKET CENTRIFUGE – TOP DISCHARGE ALFA/S-IV |
NUTSCHE FILTER DRYER DNFD |
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| Enclosed System | ✓ | ✓ | ✓ | ✓ | ✓ | |
| Discharge Type | Automatic peeler with auger | Automatic peeler | Automatic inversion | Automatic peeler | Manual | Side discharge with agitator assistance |
| Orientation | Horizontal | Horizontal | Horizontal | Vertical | Vertical | Vertical |
| Superlative | Most efficient and effective for starch or other foods at high production capacities | Most efficient and effective for food & beverages at moderate capacities | Handles viscous, sticky, or difficult to separate products | Largest filter area | Economical and simple | Filters and dries in a single machine |
| Higher level of dryness | ✓ | ✓ | ✓ | ✓ |